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Anniversary Sponsor 2022

 

Kunsten Museum of Modern Art Aalborg
Kong Christians Allé 50
9000 Aalborg
Denmark

Phone: +45 99 82 41 00
kunsten@kunsten.dk
CVR: 47 21 82 68
EAN: 5798003745718

 

Danske Bank

Regnr.: 4368 Kontonr.: 3402 188 898 

Menu

Specials

Served from 11.30 till 15.00
Tuesday, Wednesday & Thursday from 16.30 till 20.00

 

Salmon

Cold-smoked Faroese salmon with cottage cheese,

lemon mayo, kohlrabi and lettuce

175-

 

Carpaccio

Carpaccio of beef with truffle creme, tomato, parmesan,
kernels and lettice

148,-

 

Toast Melba

Toast Melba - Crispy focaccia bread with shrimps,

dill mayo, lime/tonic confit, crispy lettuce and crudité

158,-

 

Pan-fried fish

Pan-fried fish with mussels cream, herb oil
and seasonal vegetables

198,-

 

Snack plate

Spanish olives, soy almonds, Danish Cheese,
chrispy chips and serrano

125,-

 

 

 

Pastries, CAKE & SNACKS

Served from 10.00 till 16.30

and Tuesday, Wednesday & Thursday from 16.30 till 20.00
(Closed between 16.00-16.30)

 

Crispy sourdough bun

from own bakery served with danish cheese (Gammel Knas),

berry jam and butter from Arla Unika
(Only served 10.00-16.30) 

58-

 

Berry pie

Berry Pie with vanilla creme, crunch and raspberry sorbet

75,-

 

Gateau Marcel

Gateau Marcel with berry compote,
lemon curd and white chocolate

85,- 

 

Rhubarb compote

Rhubarb compote, rosemary crumble,

lightly whiped cream and lemon balm

58,-

 

Two kinds of homemade sweets

Please ask the waiter

38,-

 

Snacks plate

Spanish olives, soy almonds, Danish cheese,
chrispy chips and serrano

125,- 

 

 

Weekend brunch

Served Saturday, Sunday and holidays from 10.00 till 13.00

 

Scrambled eggs with brunch sausage, bacon and chives 
Cold-smoked salmon with cottage cheese, 
lemon mayo and cucumber
Serrano ham with sundried tomatoes and olives
Yoghurt with berry puree and granola
Danish Cheese (Arla unika) served with rosehips compote and rye biscuit
Brownie with walnutes

 

168,-

Can only be ordered for the whole table

 

SPECIALS - FOR THE YOUNGEST UP TO 12 YEARS

Served from Tuesday to Sunday from 11.30 till 15.00
Tuesday, Wednesday & Thursday from 16.30 till 20.00

 

Crispy sourdough bun from own bakery served with butter

34,-

 

Breaded fish fillet with remoulade og lettuce

65,-

 

Crispy chicken with ketchup og lettuce

65,-

 

Children's brunch

Served Saturday, Sunday and holidays from 10.00 till 13.00 

(Children up to 12 years)

 

Serrano ham
Scrambled eggs with brunch sausage, bacon and chives 
Yoghurt with berry puree and granola
Brownie with walnuts
Hazelnut spread


68,-

 

Served with rye bread and sourdough bread from own bakery and butter from Arla Unika

 

Allergies or special dietary requirements, please ask the waiter.